Food Safety & Preservation
The National Center for Home Food Preservation
An informative resource for those preserving foods at home; their recommendations are based on science, and are research-based, for most methods of home food preservation.
Click the buttons below to learn more about each home food preservation method:
To Learn More Contact:
Laurel Parins
Health and Well Being Educator
UW-Madison Extension, Oneida County
Phone: 715-365-2750
Email: lparins@wisc.edu
