Food Safety & Preservation

The National Center for Home Food Preservation

An informative resource for those preserving foods at home; their recommendations are based on science, and are research-based, for most methods of home food preservation.

Click the buttons below to learn more about each home food preservation method:

 

To Learn More Contact:

Laurel Parins

Health and Well Being Educator

UW-Madison Extension, Oneida County

Phone: 715-365-2750

Email: lparins@wisc.edu

 

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